The Category Manager for Fresh Produce is responsible for devising and executing category plans to enhance product range and performance. This includes launching new products, managing seasonal range reviews, conducting performance assessments, and collaborating with marketing to create customer engagement strategies. A strong commercial acumen and analytical skills are essential for driving sales and margin growth.

As an HGV Class 2 Driver, you will be responsible for delivering food and ingredients to various locations including hospitals, pubs, and schools. The role involves working Monday to Friday with some Saturdays, and includes thorough training and development opportunities.